The brew kettles were in the center with the fermenters on the right side of the bar and bright tanks on the far left side. I sampled several other beers that were all right on style. The seafood enchiladas were beyond delicious and full of fresh fish and scallops.
When traveling through Ventura or working there, which I may be doing, I will be sure to visit again. A near perfect brewery that I could easily call my home bar if I was local.
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