So we finally made it out to the Magic Curry Kart. We have meant to for a long time but always get sidetracked or never make it out of our little SOMA area. The green curry was great though we were probably the last ones of the evening. It's been some time since we have actually seen decent street food in the US. Street food is a key to all of our trips around the world. Eating food off the street not only supports individuals but also brings you back to the roots of your food supply. Recognizing that eating is a human necessity and not just a fancy private event in a restaurant is very important. Eating food in public and supporting food stalls bring a sense of community that is hard to reach in a large restaurants.
To occupy the time we snacked at the Amuse Bouche Stand below and played some reggae music for the visitors. Murat had some excellent onion tarts as well as a small quiche. He also had some delicious Evening Glory Muffins that were nice little treat while we waited for the curry list to shorten.
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